Black olive & rosemary foccacia with pesto
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Thai pumpkin & coconut soup with lemongrass & coriander
Caesar salad with Hot smoked chicken, parmesan & crispy bacon
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Whole roasted Beef sirloin with broad beans, Dauphinoise potatoes, horseradish & a port wine glaze
Herb crusted steamed salmon with spinach gnocchi and a roasted red pepper coulis
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Tiramisu with marscapone & milk chocolate
Sticky date pudding with butterscotch sauce
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