Sunday, March 29, 2009


ENTREES
Thai pumpkin & coconut soup with coriander $6
Salad Nicoise with smoked fish,green beans,kalamata olives & herbed potato with a roasted garlic aioli $9.50
MAINS
Chargrilled chicken ciabatta sandwich with roasted
vegetable & feta salad with cashew nuts &
a pomegranate dressing $14.50

Beef & mushroom lasagna with a roasted redpepper & tomato coulis $14.50


DESSERT
Hot Chocolate & hazelnut brownie with raspberries &
a white chocolate sauce $6

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