Monday, April 27, 2009

Buffet 14th May


THAI TABLE BUFFET

Each table is served the following dishes to share



Tom yum soup

Shrimp & vegetable spring rolls

Chicken satay

Thai fish cakes with spicy dipping sauce

Spicy carrot salad

~~~*~~~

Green curry with beef & vegetable

Red curry with seafood

Pineapple fried rice

Pad thai noodles

Stirfried vegetables with cashew nuts & bamboo shoots

Steamed basmati rice

~~~*~~~

Black rice pudding with coconut cream

Sticky rice with mango

Crepes with chocolate & banana






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