Tuesday, August 18, 2009


Grilled homemade garlic loaf
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Thai chicken & coconut soup with kaffir lime & ginger
Salt and pepper squid with a smoked tomato & coriander dressing
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Chargrilled lamb rumps set on dauphinoise potatoes ,pea puree with a rosemary jus and mint pesto
Roasted porkloin with a celeriac mash ,crackling , roasted apples and a sage jus
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Lemon meringue pie with berry sorbet
Orange & cardomom creme caramel with saffron shortbread

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